Sapovirus gastroenteritis / Sapovirus
Last edited 02/2020
Cause:
- Sapovirus (formerly known as a human classic Calicivirus)
Reservoir:
- Humans
Epidemiology:
- responsible for about 9% of cases of gastroenteritis in the community and a similar proportion of those presenting to primary care Infection mainly in under-5’s, although adult outbreaks do occur
- outbreaks are most often in child care facilities, often with high attack rates. May also occur in hospitals, nursing homes, cruise ships and colleges
Transmission:
- mostly person-to-person via the faeco-oral route
- environmental contamination may occur, and waterborne or foodborne transmission may be possible
Incubation period:
- 1-3 days (median 1.7 days)
Common clinical features:
- diarrhoea, often with abdominal pain/cramps and vomiting. Vomiting usually a less prominent feature than in Norovirus infections
- low grade fever, myalgia or headache may also occur
- symptoms are usually mild and self-limiting
- asymptomatic infection may occur
Infectivity:
- Whilst symptomatic and for 48 hours after diarrhoea has stopped
Notes:
- Faecal excretion of the organism lasts for up to 2 weeks and faeces have been shown to contain high levels of virus
Reference:
- PHE (2019). Recommendations for the Public Health Management of Gastrointestinal Infections
sapovirus food poisoning - exclusion from school and work advice